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Products » Products » Flour » Flour “MARTIN” rye, Prime quality, 2kg

Flour “MARTIN” rye, Prime quality, 2kg

Package weight/ pieces a box:

Ingredients: Peeled flour retains numerous medicinal substances contained in the Rye. Almost 90% of this type of flour is composed of endosperm or mealy kernel. External shell grains comprise the remaining 10% of the composition.


Nutrition facts:
     proteins 8,9g,     fats 1,7g,    carbohydrates 61,4g

Energy value:
     298 kcal, 1247 kJ/100 grammes


   Valid 1 year after production date. Keep in a dry dark place at temperature from 0°C to 25°C and maximum 70% air relative humidity